Our regular readers are well aware of our opinion that destination food and beverage are essential to the success of a location-based entertainment facility. But that's a lot easier said than done. There's a fairly new magazine, Restaurant Start-Up & Growth, that is one of the best magazines we have ever seen on starting up and successfully running restaurants, as it offers practical information and advice. The May issue included these articles, among many:
Annual subscriptions are $39.95. We highly recommend a subscription to anyone
seriously interested about F&B in an entertainment facility. Learn more
and subscribe at www.restaurantowner.com
or you can e-mail RS&G at email@example.com.