Vol. I, No. 4, June 2023

  1. Editor's corner
  2. Food is on a growth trend
  3. Retreat space in petting zoos improves animals' behavior
  4. Managing key performance indicators for profitable food and beverage
  5. Getting tired of pumpkin spice for your fall festivals

[ Index of Previous eNewsletters ]

Editor's corner

Welcome to the 4th issue of Agritourism Today.

Thanks for subscribing and reading Agritourism Today.We grow when readers who appreciate what we do spread the word. Here's a link you can send someone to subscribe.

In this issue we're continuing to discuss the design of petting zoos and have three articles focused on food, which is growing in its importance to attract visitors to agritourism festivals and events. One article gives some suggestions on how to spice-up your food at this year's fall festival.

I hope you will find our articles helpful to your business. If there's any particular subjects you'd like us to cover in future issues, don't hesitate to let me know.

Subscribe to Agritourism Today

Vol. I, No. 4, June 2023

  1. Editor's corner
  2. Food is on a growth trend
  3. Retreat space in petting zoos improves animals' behavior
  4. Managing key performance indicators for profitable food and beverage
  5. Getting tired of pumpkin spice for your fall festivals

[ Index of Previous eNewsletters ]